64% Chardonnay, 21% Sémillon, 11% Chardonnay Musque, 4% Pinot Gris
75% fermented and aged in stainless steel / 25% fermented in neutral French oak.
100% wild fermented.
Notes of ripe stone fruit, citrus, pear, fresh white flower, with limestone and light herbal notes. On the palate the texture is surprisingly mouth coating, while the bright acidity is noticed as the finish slowly fades, leaving your mouth watering for more. Enjoy chilled.