Smoked Trout Mac & Cheese

Smoked Trout Mac & Cheese

Vendor
Marben
Regular price
$25.00
Sale price
$25.00
Regular price
Sold out
Unit price
per 

Not your average mac and cheese. Made with house fermented 'koji cheese' and sourdough tamari along with truffle gouda and aged cheddar. The dish contains a layer of creamy smoked trout rillettes sandwiched between two layers of cheesy elbow macaroni. It's as rich as it is comforting.

500g / Serves 1 - 2